Lammhackfleisch Weight:approximately 450 - 550 g Light & protein-rich – ideal

Light & protein-rich – ideal for soup ingredients or classic lung roast recipes

and spicy grill sausage

So erhalten Sie beste Metzgerqualität mit voller Flexibilität bei der weiteren Verarbeitung

garlic & herbs) – for maximum flavor development during cooking

frisch und mit garantierter Qualität

Lammhackfleisch Weight:approximately 450 - 550 g Light & protein-rich – idealFresh lamb minced meat from Austrian pasture farming versatile and particularly aromatic. Ideal for lamb burgers, Bolognese, kfte, moussaka, and many other dishes. Origin: Austria, pasture farming Fresh vacuum packed & delivered chilled Without additives & preservatives Versatile in the kitchen Related products: Lamb sausage Boneless lamb shoulder All minced meat products Frequently Asked Questions What can I use lamb minced meat for? Lamb minced meat