Pay in 4 interest-free payments of $40.51 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
The ingredient name under food law is: Glycerin or (Water
CAS 84775-70-2) is an aqueous plant extract from watercress (Nasturtium officinale)
Sicherheitsdatenblatt (SDS) und Analysenzertifikat stellen wir B2B-Kunden nach Login bereit
The extract is obtained using CONIUNCTA Adaptive Vacuum Extraction (AVE) and is made in Germany
Microbiology: tested to ISO 21149
Breitwegerich Extrakt (Plantago Lanceolata Leaf Extract) Conservation:Pentylene Glycol The ingredient name under foodBroadleaf plantain extract (INCI: Plantago Lanceolata Leaf Extract) is an aqueous leaf extract for cosmetic and food formulations. Its documented primary marker is acteoside (verbascoside). The raw material carries CAS number 85085 64 9 and is offered by CONIUNCTA in three carrier variants. Manufacturing Extraction is carried out using CONIUNCTA's Adaptive Vacuum Extraction (AVE) in Germany (Made in Germany). The available carrier variants are
