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the tannins gentle
Cru Beaujolais
vinified mainly in steel under nitrogen to minimize sulfites
The nose is dense but elegant: cassis
Dry Vermouth (375ml)
Cappellano, Barolo Pie Rupestris, 2009 ETA 8/18/25] the tannins gentleFilippo Cappellano, a lawyer, founded this estate in 1870, gradually acquiring 60 hectaresthe main square in Serralunga d'Alba bears the family name. Augusto Cappellano, fifth generation, succeeded his father Teobaldo (one of Barolo's most outspoken traditionalists) in 2009. The estate is "one of Barolo's most legendary producers, producing ultra traditional styles of Nebbiolo." The Gabutti vineyard's four hectares in Serralunga sit on limestone rich
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