M. Chapoutier Ermitage Rouge ‘Le Pavillon’ 2019 Size::6 Bottle Case Fruit was sourced from four

Fruit was sourced from four outstanding vineyards out of the famed Ebenezer sub district at the northern tip of the Barossa Valley with vines aged up to 110 years old

2% Assorted Other Varieties"

97 POINTS - The Vintage Journal (Andrew Caillard MW & Ken Garrett)

with good acidity and a long finish

where it undergoes a much slower process of maturation

M. Chapoutier Ermitage Rouge ‘Le Pavillon’ 2019 Size::6 Bottle Case Fruit was sourced from fourThe Le Pavillon plot has an area of 4 hectares on soil composed of a thin layer of sediment, resting on a granite subsoil. This vintage comes from the oldest Syrah vines on the estate, between 90 and 100 years old. Vinification is traditional in concrete vats with one or two trappings per day for 4 to 5 weeks. Aging takes place for 18 months in oak barrels, 30% of the barrels are new. The first, very fragrant nose expresses notes of sweet spices