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Pedro Xim̩nez grapes are picked very ripe and then left out in the sun to attain a higher sugar concentration
On the palate this wine shows a lovely acid backbone and nice texture from its work on lees in barrel
will join it in the history books as one of the most memorable standouts in a long list of hits from the legend that is Champagne Jacquesson
before blending and maturation occurs over six months in mature French oak barrique and hogsheads
Pure pleasure
Vedrenne Le Birlou (Chestnut & Apple) 18% 700ml Size::6 Bottle Case Pedro Xim̩nez grapes are pickedThe divine nectar of the Auvergne Gods which superbly blends apple and chestnut. A stunning perfume offers a merry go round of aromas from stewed apples, cinnamon, nutmeg to roast chestnut. The creamy entry leads into a sweet, concentrated profile; flavours of stewed apple, cinnamon and chestnut are delivered with an exceptionally soft, silky, very gently warming mouthfeel. The finish is clean and with appropriate acidity to avoid being overly sweet.
