Royal Vallet 'Granada-Vallet' Liqueur new world -Fiacre (including the lieu-dit of

-Fiacre (including the lieu-dit of Gras Moutons which is separately bottled)

A remarkable and specific holding

with a firm body

cloves and other natural ingredients

We love it paired with grilled fish or a traditional roasted chicken with preserved lemon and cultured butter

Royal Vallet 'Granada-Vallet' Liqueur new world -Fiacre (including the lieu-dit ofGranada Vallet is an herbaceous bitter liqueur from Hidalgo, Mexico, inspired by Italian aperitivi. Pomegranate tartness with hints of cinnamon and fennel is balanced by woody gentian root, wormwood and cinchona bark, with citrus notes of orange and kaffir lime. Oaxacan cochineal delivers its beautiful color, redolent of sunset, to culminate in this balanced, all natural Mexican liqueur best served over ice or in your favorite craft cocktail.