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Otto Dal Zotto planted Australia’s first Prosecco vines in 1999
A traditional winemaking approach was used to produce this wine – handpicking and whole bunch pressing directly to 500 litre French oak puncheons for a natural fermentation followed by 11 month maturation on lees
Great with grilled lamb cutlets with caramelized pear
undergrowth and cedar aromas that gain intensity with aeration
fruity and floral
Good Catholic Girl Teresa Riesling 2025 Size::6 Bottle Case Otto Dal Zotto planted Australia’sPale yellow with beautiful ripe nose of yellow peach, apricot, lychee, passionfruit, apple and zesty lime; surprisingly rich and underpinned by fresh blackcurrant leaf. Zesty, intense and beautifully balanced on the palate.
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