Don't use quinoa flour alone in baking - it's too heavy
boiling water or keep it dipped in iced
This jam spreads smoothly across bread without being too runny
its ‘tomato ketchup’
Crafted from high-quality apple extracts and blended with traditional ingredients
Za'Taar Seasoning Mix / زعتر سیزننگ مکس / Za’atar Ka Masala Tints Don't use quinoa flour aloneZataar Seasoning Mix, a traditional blend crafted from toasted sesame seeds, sumac, thyme, oregano, and other aromatic herbs. This authentic mix delivers a perfect balance of tangy, nutty, and herbal notes that bring warmth and depth to any dish. Sprinkle it over flatbreads, hummus, salads, grilled meats, roasted vegetables, or labneh for a burst of Mediterranean flavor. Its also perfect for marinating chicken, seasoning dips, or mixing with olive oil