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Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time (Adrian Miller) Booklet Period tree calf

SKU 59684792474
4.7
USD22.00 USD48.00

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Description

Period tree calf

will transport you to the glittering

This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of Bombay

Learn how to use the best ingredients and simple

Editions de La Mode Nationale

Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time (Adrian Miller) Booklet Period tree calf2014 James Beard Foundation Book Award, Reference and Scholarship. Honor Book for Nonfiction, Black Caucus of the American Library Association. In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish such as fried chicken, chitlins, yams, greens, and "red drinks Miller uncovers how it got on

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