Cappellano, Barolo Pie Rupestris, 2011 BORDCOUNT0730 The volcanic soils bring a

The volcanic soils bring a core of minerality that grounds the wine’s wilder edges

A rare chance to drink a great Loire Cabernet Franc already at its peak

and citrus layered over chalky minerality and subtle floral tones

with barely any burn—making it perfect for sipping neat

cultivated by Widow Jane specifically for this whiskey

Cappellano, Barolo Pie Rupestris, 2011 BORDCOUNT0730 The volcanic soils bring aFrom one of Barolo's most uncompromising cult houses: Pie Rupestris is 100% Serralunga in character severe, authoritative, austere yet generous made from Nebbiolo on Rupestris rootstock in the Otin Fiorin parcel of the Gabutti cru, Serralunga d'Alba. Cappellano farms tiny quantities the old way and refuses scores and marketing on principle. The 2011 was a warmer, riper season that gave a more openly fruited, slightly earlier drinking Barolo than the