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and a touch of spice
and citrus fruits of lunar lemon trees and lemon trees from 4 seasons of the peninsular north coast
The wine offers a unique and refreshing perspective on Piedmontese winemaking
Perfect for aging in the cellar
the palate is greeted with the sweetness of ripe strawberries
Platinetti Guido Vespolina Colline Novaresi, 2022 Mornington Peninsula and a touch of spiceThis wine embodies the honest and gentle soul of the land from which it is made. The Vespolina grapes are the first to be harvested and are fermented in contact with the skins for a maximum of 5 days in steel vats. After racking, aging continues in steel vats for a minimum of 6 months followed by further bottle aging for at least another 4 months. The intense fruity, youthful and slight minerality of the bouquet gives way to a smooth, fresh mouthfeel,
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