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The persistent minerality and racy acidity are well balanced by this wine’s full body and lasting finish
intense dark fruit flavours and spicy
Aromas of preserved lime
The deep powerful mouthfeel - the result of ageing in thousand-year old cellars - offers a burst of strawberry raspberry and blackberry nestled in velvety whipped cream
and it is the benchmark for rosé champagne around the world
Frédéric Mabileau Cabernet Sauvignon 2017 -STOCKTAKE- domaines-ott The persistent minerality and racyFrdric Mabileau Cabernet Sauvignon is 100% organic certified Cabernet Sauvignon from a two hectare vineyard on sandstone in Anjou. The vines are 20 years old on average, planted at a density of 5,000 per hectare. The handpicked grapes are destemmed and spontaneously fermented in temperature controlled stainless steel tanks, where this wine is matured before bottling with minimal sulphur.
