Elio Sandri, Barolo Riserva Perno, 2018 so081425 new summer arrivals all planted between 1960 and

all planted between 1960 and 1980

The 2012 is lifted and gracious

full malo in stainless steel

The 2022 vintage captures the region's signature savory complexity—crushed leaves

Stainless-steel vinification keeps the focus on the grape's natural charm: white peach

Elio Sandri, Barolo Riserva Perno, 2018 so081425 new summer arrivals all planted between 1960 andThis is the Sandri Riserva for people who would rather not wait fifteen years. Elio Sandri farms 7. 5 hectares at Cascina Disa in Monforte d'Alba's Perno cru and makes wine the way his neighbors' grandfathers did: cement fermentation, long aging in big Slavonian botti, no fining, no filtration, sulfur only at bottling. 2018 was a cooler, more classically proportioned year in Barolo, and the Riserva shows it, perfumed and red fruited where the