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and the wines have only gotten more compelling — winemaker Brad Martz now turns out Cab Francs that have collected awards from San Francisco to the American Wine Society
Light on its feet yet surprisingly nuanced
they make some of our very favorite traditional-method sparkling wines in the state
Beautifully aged Barolo at peak maturity—15 years of cellar time have transformed youthful tannins into silky complexity
Rhys Vineyards crafts Chardonnay from its cooler Santa Cruz Mountains estate
Domaine Felettig, Bourgogne Hautes Cotes de Nuits, 2023 BOJO&SWFRANCECT and the wines have onlyPinot Noir from the high country above the Cte de Nuits, by a top Chambolle hand. Domaine Felettig now in its second generation under Gilbert and Christine Felettig sources this Hautes Ctes de Nuits from a small plot called Les Mouchettes in the village of Villers la Faye, on the plateau above the Cte de Nuits between Beaune and Nuits Saint Georges. Cooler elevation means later ripening, fresher acidity, and a lighter footprint than the famous slopes
