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hot sauces
and Wheat berry salad with radicchio
this book provides essential wisdom for cooks
Lamb shank tagine
The Corn and Cotton Wireworm
(Cheese) Decker, John W. Cheese Making. Cheddar. Swiss. Brick. Limburger. Edam. Cottage. Panettone hot saucesIllus. from photographs. Mustard cloth. First Edition. Columbus: John Decker, 1900. A deep dive into the minutae of cheesemaking in America at the dawn of the 20th century. Wonderful line drawings depict every step of the process. Piece of index page 187 missing, else about very good scarce. (4)
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