Darroze 2005 Haurtica GBA 47.5% 700ml valenciano The 2009 Ducru-Beaucaillou is a

The 2009 Ducru-Beaucaillou is a rich

Most of the fruit is fermented in stainless

The vines are from 20-100 years old

It has the breadth and texture to work with roasted birds and rabbit dishes

Raposeras is made with grapes from a singular vineyard planted in 1916 by Juan Antonio's own great grandfather

Darroze 2005 Haurtica GBA 47.5% 700ml valenciano The 2009 Ducru-Beaucaillou is aBeautiful gold color, brown highlights. The nose is very delicious, fruity (melon jam, dried apricot, prune), slightly spicy (vanilla, gingerbread, anise). Very fresh and elegant. We find this finesse and balance on the palate. The tannins are fine and elegant, the fruit also present (candied orange zest, mandarin). Very long on the pala