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Natural fermentation in concrete
Vega Sicilia played the same game
or build it into a highball with soda and a lemon twist
Vaillons expresses itself through a veil of white flowers and bright citrus—floral purity that seems to float above the wine's underlying bedrock of Kimmeridgian limestone
in a neat pour or over ice
Vincent Cuillier, Champagne Brut Nature 'Chemin des Rois', 2022 OtherCellarWines Natural fermentation in concreteThe name says it all: Chemin des Rois, the Path of Kings. This is Vincent Cuillier's signature wine, produced with absolute reverence for natural processes. From Le Mont Ag, his flagship parcel, comes a blend of 70% Pinot Noir and 30% Chardonnaybarrel fermented, a rarity among Vincent's stainless steel raised cuves. One full year in barrel adds structure and complexity; twenty four to forty two months aging sur lattes deepens the conversation between
US$ 113.00
US$ 110.25
US$ 166.75
