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The Angel (Elly Wentworth) Jacques Pépin The UK farmhouse cheese industry

SKU 97089994921
4.8
USD65.00 USD101.00

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Description

The UK farmhouse cheese industry has faced its biggest challenges in recent years

Whether you're a time-strapped cook or a seasoned pro in the kitchen

with classic recipes for green gooseberry conserves

Sheet Pan “Fried” Rice

The authenticity of composition

The Angel (Elly Wentworth) Jacques Pépin The UK farmhouse cheese industryBritish Import. A star of the South West cookery scene, Elly was a finalist on BBC's Masterchef: The Professionals in 2016 and has represented the South West on the Great British Menu and Channel 4's Best of Britain by the Sea. Since 2018, Elly has been Head and now Executive Head Chef at the iconic Angel restaurant on Dartside in the stunning Dartmouth harbour. The book includes a history of the restaurant and its famous chefs including Joyce

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