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where it completed the fermentation started in concrete eggs
It was bottled in June 2024
000 bottles produced
tasted from barrel
Aromas of red fruits
Albino Rocca 'Cotta', Barbaresco DOCG, Italy 2021 Entre-deux-Mers where it completed the fermentationAromas of pink flowers, their delicate scent lifting from the glass, chased by a medley of forest berries and a pinch of cinnamon, nutmeg, and allspice that add a tingling sensation to the nose. Ripe raspberries, red currant jam, and a hint of licorice, all wrapped up with a subtle touch of dried rosebuds define the core of the palate. Fine tannins and fresh acidity work hand in hand, creating a balanced and harmonious finish on this very pretty
