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Edward Wines
Originally this 100-year-old vineyard was planted to Zinfandel and Palomino
The finish is long and elegant
and aged cheeses
Their No Es Pituko line features "nothing added" wines—wild-fermented
El Occidental Mezcal Guerrero Bodan Roan Edward WinesThe semi warm microclimate of the high mountains and canyons of Axaxacualco, where this mezcal is produced, is reflected in its complex, sweet aroma, crisp herbal and mineral flavors, and a lingering floral finish.
US$ 250.00
US$ 28.00
US$ 750.00
US$ 28.00
US$ 28.00
